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For Greek recipes use pure olive oil, fresh ingredients, sea salt and Greek wines

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Villagers salad

 

Choriatiki salata 

 

 

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2 servings:

4-medium tomatoes, ripe but not to soft

1-medium cucumber sliced

4-tablespoons olive oil or more 

˝-medium red onion sliced

˝-teaspoon Greek oregano

12-Greek black olives

155gr Greek feta cheese

Salt and fresh ground pepper  

1-green pepper sliced

2-tablespoons red wine vinegar

For Salad dressing

 

Preparation   

Cut tomato in segments, green pepper if used same way, deseeded.            

Crumble feta cheese in big chunks and combine all ingredients in a bowl and toss, or mix with wooden spoon. 

Serve in individual salad bowls.

Hot crusty bread for dipping… into the salad’s juices, fantastic!!!

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